Celebrating Cinco de Mayo with Homemade Natural, and Clean Foods celebrate our 2nd anniversary

Introduction:

Cinco de Mayo is a festive holiday that celebrates Mexican culture and heritage. While traditional Cinco de Mayo food often includes heavy, fried, and processed dishes, you can still enjoy the holiday with homemade, natural, and clean foods that are just as delicious.

Section 1: Homemade Guacamole Guacamole is a classic Mexican dish that's perfect for Cinco de Mayo. Making your own guacamole allows you to control the ingredients and avoid added preservatives and artificial flavors. Here's a simple recipe for homemade guacamole:

• 2 ripe avocados

• 1/2 small onion, finely chopped

• 1 medium tomato, chopped

• 1 clove garlic, minced

• Juice of 1 lime

• Salt and pepper to taste

Instructions:

1. Cut the avocados in half, remove the pit, and scoop out the flesh into a bowl.

2. Mash the avocado with a fork or a potato masher until it's slightly chunky.

3. Add the chopped onion, tomato, garlic, and lime juice to the bowl and stir to combine.

4. Season with salt and pepper to taste.

5. Serve with your favorite tortilla chips or fresh vegetables.

Section 2: Natural Salsa Salsa is another staple Mexican dish that's easy to make at home with fresh and natural ingredients. Here's a recipe for a simple and flavorful natural salsa:

• 3 medium tomatoes, chopped

• 1/2 small onion, finely chopped

• 1/4 cup fresh cilantro, chopped

• 1 jalapeño pepper, seeded and finely chopped

• Juice of 1 lime

• Salt and pepper to taste

Instructions:

1. Combine the chopped tomatoes, onion, cilantro, and jalapeño pepper in a bowl.

2. Add the lime juice and stir to combine.

3. Season with salt and pepper to taste.

4. Let the salsa sit for 10-15 minutes to allow the flavors to meld together.

5. Serve with tortilla chips, tacos, or grilled meats.

Section 3: Clean Tacos Tacos are a popular Mexican dish that can be made with clean and natural ingredients. Here's a recipe for clean tacos:

• 1 lb. ground turkey or chicken

• 1/2 small onion, finely chopped

• 2 cloves garlic, minced

• 1 tbsp. chili powder

• 1 tsp. ground cumin

• Salt and pepper to taste

• Lettuce leaves or tortillas for serving

• Toppings: chopped tomatoes, avocado, fresh cilantro, shredded cheese

Instructions:

1. Heat a large skillet over medium-high heat.

2. Add the ground turkey or chicken, onion, and garlic to the skillet.

3. Cook, stirring occasionally, until the meat is browned and cooked through, about 10 minutes.

4. Add the chili powder, cumin, salt, and pepper to the skillet and stir to combine.

5. Remove from heat and let cool slightly.

6. To serve, spoon the meat mixture into lettuce leaves or tortillas and top with chopped tomatoes, avocado, fresh cilantro, and shredded cheese.

Conclusion: With these homemade, natural, and clean Cinco de Mayo dishes, you can enjoy the holiday without sacrificing flavor or health. Try these recipes and celebrate with delicious and nutritious food!